WEDDING PACKAGES

From engagement to your “I DOS” allow the team at Pelican Events & Catering to make your day a picture perfect memory. Our world class service and cuisine will ensure that we exceed your expectations at every opportunity.  

PREMIUM RECEPTION  

Plated Dinner

Circulated Pre Reception

Choice of five selections of circulated hors d’oeuvres and non-alcoholic punch

A selection of fresh Artisan Breads, rolls & breadsticks
 

Salad – Choice of one

Mixed Greens Salad – with roasted Pears and crumbled Goat Cheese, Thai Noodle Salad – with Garden Vegetables and a mild Thai dressing, Quinoa and Bulgar Salad - Red quinoa, Bulgar wheat, Feta cheese, Green onion, Tomato, Parsley, Garlic, Lemon juice, Olive oil, Salt & pepper, Wheat Berry Salad - Wheat berry, Parsley, Walnut, Dried fruits, Apple dressing, Olive oil, Salt, pepper & Sugar, Balsamic vinegar

Entrée – Choice of one

Boneless Supreme of Chicken with warm Portobello Mushrooms in a Balsamic reduction

Stuffed chicken breast with Sundried Tomato and Goat Cheese with a Pesto glaze

Grilled Ribeye with a red wine sauce

AAA Prime Rib of Beef with au jus and Yorkshire pudding

Sides – Choice of one
Roasted Red Skin Potato, Garlic Mashed Potatoes, Herb and Lemon Roast Potatoes, Long Grain and Wild Rice, Braised Root Vegetables with an onion ragout, Green Beans with tomato, Mixed Seasonal Vegetables
 

Dessert – Choice of one
Apple stuffed Crepes with Maple Cream, New York Cheesecake with Oreo crust and Berry coulis,
Chocolate Crème Brûlée in a Chocolate tart, Dark Chocolate pyramid with Chocolate sauce,
White Chocolate and Pistachio Mousse
Freshly brewed coffee and tea

Gluten free and Vegan/Vegetarian options – Choice of one
Stuffed Portobello mushroom with tomato concase, Stuffed pepper with rice, onions, mushroom and spinach, Eggplant Parmigiana
 

Stationary late night

Canadian Cheese Tray with Assorted Crackers

Sliced cheddar and marble cheese garnished with fruit and accompanied by crackers

Garden Vegetables with Dip

A generous selection of fresh vegetables served with dip

Fresh Fruit Platter

A selection of seasonal fruits

Freshly brewed coffee and tea
Cake cutting service

$89.95 Per Person – Chicken
$99.95 Per Person – Beef
**HST will be added to all food and beverage prices**
Menus can be customized to meet individual taste

CLASSIC RECEPTION

Plated Dinner

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A selection of fresh Artisan Breads, rolls & breadsticks

Salad – Choice of one

Caesar Salad – hearts of Romaine, oven baked Croutons and our own creamy Garlic dressing Orecchiette Salad – with Zucchini, Peppers, Olives, Tomatoes, Pesto and Balsamic vinaigrette, Onions, Grilled vegetable Salad - Red & Green Pepper, Yellow & Green Zucchini, Eggplant, Pesto, Parsley, Basil, Balsamic Vinegar, Salt, Pepper & Sugar

Entrée - Choice of one

Chicken Supreme stuffed with Boursin cheese

Rosemary Mustard Chicken with Cranberry Chutney

4 oz. Canadian Striploin with Mushroom Port Wine glaze
Asian style slivers of Beef with Ginger Hoisin, AAA Alberta Roast Beef served with au jus and Horseradish

Sides - Choice of one
Roasted Red Skin Potato, Garlic Mashed Potatoes, Herb and Lemon Roast Potatoes,

 Long Grain and Wild Rice,
Braised Root Vegetables with an onion ragout, Green Beans with tomato, Mixed Seasonal Vegetables,
Grilled Rapini with Parmesan roasted Tomatoes

Dessert – Choice of one
New York Cheesecake with Oreo crust and Berry coulis, Apple Crisp with Caramel sauce and fresh Whipped, Brioche Bread Pudding with Crème Anglaise, White Chocolate and Pistachio Mousse,
Fresh Fruit with Mascarpone, Citrus and Honey glaze

Freshly brewed coffee and tea

Gluten free and Vegan/Vegetarian options – Choice of one
Stuffed Portobello mushroom with tomato concase, Stuffed pepper, Eggplant Parmigiana

$77.95 Per Person – Chicken
$88.95 Per Person – Beef
**HST will be added to all food and beverage prices**

Add pre reception and or late night ~ $11.00 Per Person

Menus can be customized to meet individual taste

CLASSIC BUFFET WEDDING PACKAGE

A selection of fresh Artisan Breads, rolls & breadsticks

Salads

Caesar Salad – hearts of Romaine, oven baked Croutons and our own creamy Garlic dressing
Pommery Potato Salad – with Red Skinned Potatoes and Green Onions

Entrée  
Roast beef carving station served with mustard, beef gravy and horseradish
Chicken stuffed with Mushrooms, Spinach, caramelized Onions and Fontina cheese
Penne Pasta in a cream sauce with grilled vegetable

Sides
Mashed and baked potato served with caramelized onion, gravy, cheese, chives and sour cream
Mixed vegetables with baby carrots, green & yellow beans, broccoli, cauliflower and mixed peppers

Dessert
Freshly brewed coffee and tea
Assorted cakes, pies, squares and tarts

$77.95 Per Person
**HST will be added to all food and beverage prices**
Add pre reception and or late night ~ $11.00 Per Person
Menus can be customized to meet individual taste

ADD-ON OPTIONS:

All add-ons are priced per person

BUFFET:

Additional Salad - $3.25

Additional Platter - $4.25

Additional Starch or Vegetable - $3.25

Upgrade Dessert - $4.25

PLATED:

Add Soup or Salad Course - $6.25

Add Pasta Course - $7.25

Add Choice of Entrée* - 10%

Family Style Service - $11.95

*must guarantee numbers in advance

Décor package ~ $11.00 Per Person

(Up to 16’ back drop, 16’ head table and cake table, upgraded linen tablecloths and napkins)

Minimum 100 guests

ADD A TWIST TO LATE NIGHT

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The Nacho Cheese Station

Nacho cheese fountain served with assorted nacho chips, four cheese dip, artichoke and cheese,

sour cream, salsa and chives

Build Your Own Mini Sliders

All beef and pulled pork sliders, served with crusty mini Kaisers accompanied by

 Ketchup, mustard, relish, sautéed onions and BBQ sauce

The Taco Station

Soft and Hard Taco with Chicken and Beef served with shredded cheese, sour cream, salsa, tomatoes, shredded lettuces and Mix beans

Mashed Potato Station

Garlic Mash and Red Skin Potato Mash with Gravy, Grated Cheese, Chive, Bacon

Poutine Station
Fresh Cut French Fries served with a variety of toppings: salt, pepper, ketchup, mayo, vinegar, gravy, cheese sauce, sour cream, tomatoes, chives, Cheese curd and Chili flakes

Harvest table

Canadian Cheese Tray with Assorted Crackers
Sliced cheddar and marble cheese garnished with fruit and accompanied by crackers

Garden Vegetables with Dip

A generous selection of fresh vegetables served with dip

The Mediterranean

A selection of 4 dips (Traditional Hummus, Roasted Red Pepper, Spinach and Baba Ganoush), accompanied by rustic breads and grilled pitas

$12.00 Per Person
**HST will be added to all food and beverage prices**

Pelican Events and Catering is happy to provide services for both indoor and outdoor weddings. We have a flat rate fee added onto all outdoor weddings and events depending on how much equipment is needed.

Call today for your custom quote!

Our Wedding Packages are based on a minimum of 50 guests and include all of the following:

Event Coordinator

Your coordinator will be by your side helping to organize your event

China and Cutlery

All the china and cutlery needed to service your event

Equipment

All necessary service equipment and food service presentation pieces, including salt and pepper, bread baskets and coffee and tea accessories

Water Glass & Pitcher               

A water glass at every place setting with one refillable water pitcher per table

Floor Length Linens (72x144)

Head table, gift and food service tables in white or black

Lap Length Linens (90x90)

Guest tables in white or black

Linen Serviettes

In white or black

**Upgrade your tablecloths and napkins to your choice of colour or floor length satin for

$7.75 per person**

Hostess and Service Staff

Professional, friendly and uniformed staff on site from set-up until 11pm

Late night staff are billed separately depending on service, location and guest count

Additional Fees:

Green site Fee

For all venues, backyard and outdoor events without an industrial kitchen will require a flat fee of $1,000.00 to include a pop up kitchen tent, kitchen tables, a convection oven with propane, a 6 burner stove with propane, an extension cord and garbage cans for the kitchen. Equipment needs and costs may vary depending on menu, location and timing

All Applicable Service Charges

All package pricing includes staffing.

Delivery, taxes and gratuities are additional to all charges noted.  Delivery charges vary based on location and timing.

Don't see what you're looking for?

We are happy to customize any menu based on your tastes, preferences or theme!

Contact an Event Coordinator today for more details!