FULL SERVICE DINNER PACKAGES

From helping you choose the appropriate venue, menu selections, service style and staffing, all our clients are assisted by one of our experienced event coordinators to create a memorable and professionally executed event. Our world class service and cuisine will ensure that we exceed your expectations at every opportunity.  

 

Our packages are based on a minimum of 50 guests and includes the following.  For groups less than 50 guests, additional charges for the below will apply:

 

Event Coordinator

From quote to your special day, your coordinator will be by your side helping to organize your event

 

China and Cutlery

All the china and cutlery needed to service your event

 

Equipment

All necessary service equipment and food service presentation pieces

 

Water Glass & Pitcher               

A water glass at every place setting with one refillable water pitcher per table

 

Lap Length Linen Tablecloth (90x90)

For every guest table in white or black

 

Floor Length Linens (72x144)

Head table, gift and food service tables in white or black

 

Linen Serviettes

In white or black

 

**Upgrade to Floor length, colour, satin linens and napkins for $5.00 per person**

 

Hostess and Service Staff

Professional, friendly and uniformed staff on site from set-up to tear-down

All taxes and service fees will be added to all packages.

CLASSIC THREE COURSE PLATED MEAL

Choice of one (1) Salad or Soup

Caesar Salad – hearts of Romaine, oven baked Croutons and our own creamy Garlic dressing
Thai Noodle Salad – with Garden Vegetables and a mild Thai dressing
Orecchiette Salad – with Zucchini, Peppers, Olives, Tomatoes, Pesto and Balsamic vinaigrette
Roasted Vegetable Salad – with Pesto and Sundried Tomato dressing

Roasted Pear and Parsnip Bisque, Sweet Potato with Ginger and Lime, Italian Wedding

Choice of one (1) Entrée

Boneless Supreme of Chicken with warm Portobello Mushrooms in a Balsamic reduction
Herb Marinated Chicken Breast with natural pan jus
Stuffed chicken breast with Sundried Tomato, Spinach and Provolone Cheese


Sides
Choice of one (1) Mashed or Roasted Potato
Seasonal mixed vegetables

A selection of fresh Artisan Breads, rolls & breadsticks

Choice of one (1) Dessert
New York Cheesecake with Oreo crust and Berry coulis
Brioche Bread Pudding with Crème Anglaise
Dark Chocolate pyramid with Chocolate sauce
White Chocolate and Pistachio Mousse

Freshly brewed coffee and tea

 

**HST and 15% Service charge will be added to all food and beverage prices**
Menus can be customized to meet individual taste

CLASSIC BUFFET

Choice of one (1) platter

Canadian Cheese Tray with Assorted Crackers - Sliced cheddar and marble cheese garnished with fruit and accompanied by baskets of crackers

Garden Vegetables with Dip - A generous selection of fresh vegetables heaped in a rustic basket and served with dip

Fresh Fruit Platter - A selection of seasonal fruits

The Mediterranean - A selection of 4 dips (Traditional Hummus, Roasted Red Pepper, Spinach and Baba Ganoush), accompanied by rustic breads and grilled pitas

Salads

Caesar Salad – hearts of Romaine, oven baked Croutons and our own creamy Garlic dressing
Pommery Potato Salad
– with Red Skinned Potatoes and Green Onions

Entrée  
Chicken stuffed with Mushrooms, Spinach, caramelized Onions and Fontina cheese
Canadian Striploin with Mushroom Port Wine glaze
Penne Pasta in a cream sauce with grilled vegetable

Sides
Choice of one (1) Mashed or Roasted Potato
Seasonal mixed vegetables

A selection of fresh Artisan Breads, rolls & breadsticks

Dessert
Assorted cakes, pies, squares and tarts
Freshly brewed coffee and tea


**HST and 15% Service charge will be added to all food and beverage prices**
Menus can be customized to meet individual taste

ADD-ON OPTIONS: All add-ons are priced per person

Additional Salad - $

Additional Platter - $

Additional Starch or Vegetable - $

Upgrade Dessert - $