Each station includes all necessary linens for the station, cooking equipment, china plates and cutlery.
Minimum guest count of 35 applies (unless otherwise stated). Service staff not included.
A minimum of 3 hours at $36.00/hr will be charged for the Chef's to man the stations.
*Please note we have options available for all dietary restrictions including gluten free*
**HST is added to all food and beverage orders**
* Delivery is available - price is based on location *