bbq menu

 

BOOK ANY BBQ PACKAGE BEFORE JUNE 15TH, 2019 AND RECEIVE YOUR DESSERT FREE!

 

Classic and Mediterranean BBQ menus are based on a minimum of 25 guests. 

Menu includes serving equipment, disposable plates, cutlery, and napkins.

 

Please note we have options available for all dietary restrictions including gluten free

 

 

2019 Feature BBQ!

(50 guests minimum)

 

Choice of 1 Salad:

Mexican Bean and Corn

Classic Potato Salad

Mango Slaw

 

Choice of 2 Vegetables:

Corn on the Cob

Grilled Endive with Cheese

Grilled Romaine in a Herb and Garlic Marinade

Grilled Mushrooms

 

Choice of 2 Entrees:

Shrimp Kabob with Garlic and Herb Marinade

Atlantic Salmon Kabob with Cucumber Relish

Grilled Trout in a Beet and Sour Cream Relish

BBQ Pork Ribs

Grilled Flank Steak

Grilled Chicken in Butter Sauce

Hickory Braised Leg of Lamb with Blueberry Mustard

Jerk Pork with Rice and Peppers in a Tortilla Wrap

 

Dessert

Sliced Watermelon

 

Fresh Lemonade

 

$22.95 per person**Until June 15th!

**Plus HST**

 

Includes BBQ, Chef and Disposable plates and cutlery

**Add service staff and/or upgrade to china and linens**

“BYOB” Build Your Own BBQ!

(50 guests minimum)

 

Choice of Bread… $1.50 each

Warm Cornbread and biscuits with butter or Assorted artisan breads, rolls and breadsticks with butter 

 

Choice of Salads…$3.25 each

Classic red skinned potato Salad

Watermelon Salad – with Fig, Bocconcini, Arugula and Honey Balsamic dressing

Leafless Greek Salad – with Tomato, Cucumber, Kalamata Olives and Feta

Thai Noodle Salad – with Garden Vegetables and a mild Thai dressing

Garden Salad with fresh cucumbers, tomato and carrots

Classic Maccaroni

Zesty Apple Coleslaw

 

 

Choice of Starch …

Baked Potato with sour cream $2.50

Baked potato bar with chili, pulled pork, sour cream, shredded cheese, bacon bits, caramelized onions, green onions and gravy $6.95

Roasted Red Skin Potatoes $2.25

Potato Wedges $2.25

Wild Rice $2.50

 

Choice of Vegetable…

Corn on the Cob $2.50

Mixed Grilled Vegetables $2.75

 

 

Choice of Entrees…

Grilled Beef Burgers $4.25

Sausage on bun $3.75

Hotdogs $4.75

Pork Skewers $5.25

Chicken Skewers $5.25

BBQ Chicken and Beef Taco’s $6.95

 

Choice of Dessert…FREE until June 15th!

Assorted Mini pastries and tarts 

Freshly Baked Assorted Cookies 

Sliced Watermelon 

 

Includes disposable plates, delivery and setup!

**Add staffing and/or china and linen upgrades**

 

The Classic BBQ

(Based on 2 BBQ items per person)

Traditional Potato Salad

¼ lb All Beef Hamburger/Veggie Burger

Grilled Sausage on a Bun

*substitute grilled chicken on a bun add 

Condiments: Ketchup, Relish, Mustard, Onions, Sliced Tomato & Sauerkraut

Pelican’s Home Baked Brownies

 

The Mediterranean BBQ

(Based on 2 BBQ items per person)

Greek Salad

Grilled Chicken Shish Kabob on a Pita

Grilled Beef Shish Kabob on a Pita

Grilled Veggie Skewer on a Pita

Condiments: Tzatziki Sauce, Hummus, Onions and Tomatoes

Steamed Greek Style Rice

Assorted Baklava Pastries

 

Add On Options:

Service staff ~ $31.50 per hour per server based on a minimum of 4 hours

Chef and BBQ (to grill your items onsite) – outdoor space required 

China & Linen Service 

Selection of Chilled Pop / Juice / Bottled Water

Freshly Baked Assorted Cookies 

Sliced Fresh Fruit 

 

 

 

                       FULL SERVICE PACKAGES                       

 

Mixed Grill and Deluxe BBQ menus are ordered based on a minimum of 50 guests.  Menu includes all required service staff, all buffet equipment and presentation pieces, serving equipment, disposable plates, cutlery and napkins.

 

The Mixed Grill BBQ

(Based on 3 BBQ items per person)

Iceberg “Wedge” Salad - Cucumber, Tomatoes, Cheddar Cheese and a creamy Lemon Avocado dressing

3oz. Marinated Steak / Grilled Mini Sausage / 3oz. Grilled Chicken Breast

Corn on the Cob

Grilled Potato Wedges

Pelican’s Signature Dessert Skewers – Brownie, Marshmallows, Strawberries and Blueberries

 

The Deluxe BBQ

Choice of (3) Three Salads:

Traditional Potato, Rainbow Pasta, Black Bean Corn and Red Pepper, Macaroni,

Tossed Organic Greens with Balsamic Dressing, Creamy Caesar, Zesty Apple Coleslaw, Greek, Simple Grain Salad with Ontario MacIntosh Apple Dressing

 

Choice of (2) BBQ Pieces:

Canadian Ribeye Steak topped with grilled Mushrooms

Grilled Chicken Supreme with Citrus Garlic Sauce

Chipotle & Orange Salmon with Black Bean Salsa wrapped in a Banana Leaf

Mesquite & Apple Cider marinated Pork Chops

Upper Canada Beer marinated Chicken Breast

Shrimp Kebobs with Mango Glaze

Hoisin Ginger marinated Pork Baby Ribs

 

Choice of (1) One Starch:

Baked Potato with Sour Cream and Butter, Grilled Herb Potato, Red Skinned Roast Potato or Long Grain and Wild Rice

 

Choice of (2) Two Vegetables:

Corn on the Cob, Veggie Kabob, Grilled Mushroom and Peppers or Baby Bok Choy

 

Choice of (2) Two Dessert Options:

Pelican’s Blueberry Pizza Tart with Custard Crème and Lemon Zest

Fresh Ontario Peach Cobbler (in season)

Fresh Fruit Kebabs

 

Add On:

China and Linen Service

Chef and BBQ (to grill items onsite – outdoor space required) 

© 2019 Pelican Events & Catering

 

Contact us! 

Phone: 905-728-5167

E-mail: info@pelicanevents.ca

Address: 804 Ritson Rd S. Oshawa, ON L1H 5L4

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